Thursday, January 12, 2012

I'm looking for a recipe for Yeast Dill rolls. I know all of the ingredients, but don't know measurements...?

There are many recipes for yeast dill rolls or cottage cheese dill bread which are baked into rolls at cooks.com they have over 400 recipes most call for 4 1/2 to 5 cups flour 2 tablespoons dill weed or dill seed1 tbls salt 2 cups cottage cheese 1/2 cup sour cream 2 eggs 2 (or 3) chopped green onions -some use onion flakes 2 tbls melted er 1 teaspoon baking powder. The Parmesan cheese oregano and parsley is for extra flavor and a matter of choice can use 1 teaspoon garlic powder or 1-2 cloves finely minced garlic or no garlic at all but that is also personal preference Your recipe sounds wonderful I am going to have to try it love all the extra ingredients to make it extra special

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